Las Vegas Weekly's Tips On The Local Dining Scene

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Las Vegas is no longer just primarily a gambling town where you can catch a great show. In recent years, the Vegas experience has also become in part about the food. Buffets once ruled the scene here, but predominantly in recent years, the big-name casinos and Las Vegas hotels have added upscale eateries that feature some of the top chefs in the fine dining industry.

There are plenty of Las Vegas restaurants where you can find affordable meal specials, and the buffets still exist, but if you are looking to really impress your date, or are searching for a place where the ambiance matches the quality of the food, it is worth it to strain the budget a bit at least one night out. Las Vegas dining is starting to rival the scenes in such cities as San Francisco and New York, and if eating is one of your greater pleasures, you should certainly enjoy your Las Vegas vacation.

When you are mentioning the best restaurants in Las Vegas,

The Joël Robuchon

at the Mansion is often considered the place to go for that once-in-a-lifetime dining experience. This is Las Vegas fine dining at its best.

Chef Robuchon

is one of a limited quantity of Michelin three-star chefs, and he is known worldwide as the “Chef of the Century”. His restaurant at the MGM Grand is the first that he opened in the United States, and its rich decor was designed by Pierr-Yves Rochon, who has his name on the Four Seasons George V in Paris, and the London St. James Hotel. Savor a range of delights when you opt for the 16-course tasting menu. There is also a six-course tasting menu, and the restaurant tends to offer an a la carte menu. Formal attire is required, and you should make reservations.

If you can’t get reservations at Chef Robuchon’s establishment for that special night out, you might consider heading over to Caesar’s Palace to try the haute- French cuisine at the

Guy Savoy

restaurant. Chef Savoy is another of the star Las Vegas chefs, also earning the merit of three stars from the Michelin guide. The ultimate experience at the Guy Savoy restaurant is the 16-course dégustation menu, which lasts approximately four hours. If you are pressed for time, you can opt for the 90-minute TVG menu, which offers up such delicacies as marinated tuna, artichoke and black truffle soup and prime beef tenderloin. Belly up to the

Bubble Bar

if smaller dishes and a list of champagne is all you’re after. These two restaurants will more than make for an unforgettable Las Vegas dining experience.

If you are consulting a good Las Vegas dining guide, either online or by book, there are some other choice spots where you can enjoy some of the best dining Las Vegas has to offer. Often making the best restaurants in Las Vegas list is the


restaurant at the Palms. Not only is the elegant dining room something to behold, but the views of the Vegas skyline are among the best of the Las Vegas fine dining establishments. André Rochat is the celebrated chef of this outstanding restaurant, which also specializes in French cuisine.

The Alizè has an award-winning wine list, and the Peppercrusted filet mignon with a unique cognac cream sauce is to die for. Seared scallops, black truffles and caviar are just some of the tastes you’ll find here, so you can bet that this is Las Vegas fine dining done right.

If seafood is what you are after, it’s hard to beat what Emeril Lagasse is serving up back at his MGM Grand


Orleans Fish House

. The Southern, Cajun and Creole flavors here are enough to make you want to move to Vegas just to have them close by. For starters, you might try the lobster cheesecake appetizer, which is quite unlike any other appetizer you’ve ever tried. The ahi tuna topped with foie gras is a decadent dish and the portions are generous. Emeril also has his name on one of the best steakhouses in Las Vegas, the


at the Venetian Resort Hotel and Casino.

Wolfgang Puck is another celebrity chef who has his fair share of restaurants that are often mentioned among the best dining Las Vegas has to offer. His signature


restaurant, found at Caesar’s Palace, is among the early Las Vegas fine dining offerings that helped to put the city on the dining map. The prices here are relatively reasonable, and if you are looking to spot a celebrity, you might get lucky here. Puck’s


restaurant at the Venetian is another of his finer Las Vegas restaurants, and while it offers more than Italian fare, it could arguably qualify as the best choice for Las Vegas Italian restaurants.

For another Las Vegas fine dining experience with an incredible view to boot, head to the Bellagio, for Todd English’s


restaurant. The food here is impeccable, and you can watch the dazzling Bellagio fountains as you savor the dining experience.

Other Bellagio restaurants that qualify as best dining Las Vegas locales are

Michael Mina



and the AAA Five Diamond Award-winning

Le Cirque

. At the Mandalay Bay Resort, its hard to beat the menus of


and the

Fleur de Lys



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